We're here to provide a container to reset to neutral and heal — so our community can go back to their lives with a renewed spirit and strength to take better care of themselves, their loved ones, and the world.
Hospitality is a spiritual practice — the essential link between individual, environment, and wellbeing.
Wellness has become an industry, a product, something you're told to buy.
Wellbeing, however, is a state. A greater connection to the divine self is accessed though this state of wellbeing.
“Spirituality involves the recognition of
a feeling or sense or belief that there is something greater than myself, something more to being human than sensory experience, and that the greater whole of which we are part is cosmic or divine in nature."
-Dr. Maya Spencer +
In order to live well, community + intention must connect at the core.
With foundations in real estate, wellness, and design, we’re co-creating a new era of intentional hospitality, from community.
We’re grounded, long-term stewards of our investments, connecting intention to meaningful wellness programs, operations + daily management.
In house, we create integrated experiences through brand, interiors, architectural, environmental, + event design.
We imagine, vision, and program real estate environments through our lens of intentional hospitality + wellbeing.
Together, our mission is to transform empty spaces into sanctuaries of wellbeing.
Lauren Hersh, a native of Washington, DC has an enthusiastic passion for all things health and wellness. Her passion for envisioning spaces and community spawned her 16-year career in commercial real estate development where she promoted relationships with national, regional and local restaurant and retail businesses. Lauren’s creative ability to strategically curate symbiotic environments offers an integrated approach to align concepts, brands, and partnerships in the urban real estate market. Lauren is also a graduate of the Institute for Integrative Nutrition.
From an early age, spirituality and healing have been a major part of David’s private life. He became a Reiki Master at age 16 and is a practicing energy and sound healer.
David launched his career creating hospitality spaces with an integrated approach of brand, interiors, architecture, and food + beverage. He has designed celebrity chef-owned restaurants and boutique hotel environments.